Flammekuche

Easy to make and very tasty.
Can do a very good lunch or a nice appetizer.
Try it.

Flammekuche

Prep: 5 min     Cooking time: 15 min     Servings: 4

Ingredients

• 500g bread dough (or a flat bread pre-cook from the store)
• 2 onions, sliced
• 400 ml thick cream
• 60g bacon crumbs
• muscade
• cinnamon (very very little)
• pepper

Preparation
Preheat oven to 400°F

Put dough on a cookie sheet (thin layer)
Spread onions, bacon, cream, pepper and spices.

Bake for 15-20 minutes.

Reference: CuisineAZ