Prep: 20 min Cooking time: 10 min Serves: 6-10
150g flour
30g Parmesan
1 egg
40g butter
1 pinch salt
1 tsp baking powder
1 Tbs walnut paste
50 g sundried tomatoes in oil, cut in pieces
50g chorizo, in small pieces
2 Tbs oregano, dried
Preparation
Preheat oven at 450°F (210°C)
Mix flour, walnut paste, baking powder, salt and Parmesan. Add egg and butter, then all the remaining ingredients.
Make cookies and cook for 10 minutes.
Reference: Cuisine AZ
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