Ginger & lemongrass beef

Ginger and Lemongrass Beef
Prep: 5 + 30 min      Cooking time: 5 min     Serves: 6

Ingredients

• 500 g sirloin steak, sliced
• 1 onion, sliced
• 1 Tbs Worcestershire sauce
• 1 Tbs fish sauce
• 1.5 Tbs brown sugar
• 10 drops Tabasco
• ginger and lemongrass to taste
• 1/2 of each red pepper, yellow pepper and red pepper, sliced
• Sesame oil

Preparation
Heat oil in a frying pan.
When it is hot, cook meat and onions together.

In a small bowl, mix sauces, Tabasco, ginger and lemongrass.
Add to the cooking meat. Heat for 5 min. Add the peppers and toss.
Cook for about 5 min.


Reference: Ma Cabeza